Attributes: A coffee finished by the farmer with a rarer process called yellow honey. The flavour is well balanced with chocolatey notes. For those with better pallet you may also discover caramel and apple in there too. Its definitely a safe style of coffee that works well in all forms.
Varietal: Arabica - Caturra, Catuai Process: Yellow Honey
Altitude: 1650m SCA: 85.5